Traditional Christmas dinner in the Czech Republic is fried carp, fried chicken, or fried schnitzel and potato salad. Making a veganized Christmas dinner from my homeland is one way how I stay connected with my family roots and traditions overseas. I made my "famous" potato salad (recipe here) and fried Boca Original Chik'n Patties. Then I squeezed fresh lemons over the warm patties. The warm Chik'n patties with lemon juice and the cold salad were a perfect combination.
I indulged myself with divine hot chocolate and Dandies vegan marshmallows.
I made another traditional Christmas dish. Its name would translate into "Mushroom Kuba ( Jacob)". It is a very easy dish. It was made out of cooked barley, sauteed porcini mushrooms with onion, garlic, ground caraway seeds and marjoram. Everything is mixed together and baked.
I used some leftover potato salad to create these traditional open faced mini sandwiches (. I added some Tofurky Deli Slices and a pickle.
I love these mini sandwiches. They are very easy to make, but look quite festive.